Yeo'S Hot Bean Sauce Is Made With Fermented Soybeans, Fresh Chillies And Other Seasonings. It Is Highly Aromatic And Spicy, There Ideal For Szechuan And Hunan Style Cooking.
INGREDIENTS AND ALLERGENS DECLARATION
Salted Soya Bean 39% (soy bean, water, salt, wheat), Chilli , Water, Garlic, Sugar, Palm Oil, Salted Black Bean 4% (black bean, water, salt) , Sesame Oil, Color: E150d, Acid: Citric Acid, Spices
Reddish brown sauce with spicy chilli beany taste. Not suitable for those who allergic to soya bean, sesame and gluten (wheat flour).
For allergens, including Cereals containing Gluten, see ingredients in bold.
Pack Size: 12x250ml
Layer: 18
Pallet: 162
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NUTRITIONAL INFORMATION
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PER 100g
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Energy (KJ)
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784
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Energy (Kcals)
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189
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Protein (g)
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6.6 g
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Available Carbohydrates (g)
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9.6 g
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Carbohydrates – Of Which Sugars (g)
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9.0 g
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Fat (g)
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12.9 g
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Fat – Of Which Saturates (g)
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4.0 g
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Fibre (g)
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Sodium (mg)
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Total Salt (g)
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<6.8 g
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