Description
A thin Japanese noodle made from buckwheat. The noodles are served either chilled with a dipping sauce.
INGREDIENTS AND ALLERGENS DECLARATION
Wheat Flour, Buckwheat Powder, Water, Salt
For allergens, including Cereals containing Gluten, see ingredients in bold.
Pack Size: 20x500g
Layer: TBA
Pallet: TBA
|
NUTRITIONAL INFORMATION |
PER 100g |
|
Energy (KJ) |
1319 |
|
Energy (Kcals) |
314 |
|
Protein (g) |
9.3 |
|
Available Carbohydrates (g) |
67.2 |
|
Carbohydrates – Of Which Sugars (g) |
2 |
|
Fat (g) |
1 |
|
Fat – Of Which Saturates (g) |
- |
|
Fibre (g) |
- |
|
Sodium (mg) |
720 |
|
Total Salt (g) |
1.5 |