Ready in just three minutes, this noodle dish is made up of instant, ramen-style noodles, a complex spicy soup seasoned with soy sauce, garlic, anchovies, and other spices, and dried kimchi flakes and vegetable garnishes that plump up and add texture as the noodles cook.
INGREDIENTS AND ALLERGENS DECLARATION
NOODLES (Wheat Four, Potato Starch, Palm Oil, Salt, Acidity Regulators: E501, E500, E339; Antioxidant: E306; Emulsifier (Soy): E322; Seasoning (Yeast Extract, Soy Sauce, Garlic, Wheat Starch), Green Tea Extract (Oligosaccharides, Tea Catechin), Colour: E101).
SOUP POWDER (Seasoning (Maltodextrin, Hydrolysed Vegetable Protein (Soy, Wheat), Salt, Yeast Extract, Mustard Oil), Salt, Sugar, Spices (Maltodextrin, Garlic, Glucose, Black Pepper), Flavour Enhancers: E627, E631; Acidity Regulator: E330; Thickener: E412; Caramel Powder (Maltodextrin, Colour: E150c)).
DRIED FLAKE (Kimchi Flake (Chinese Cabbage, Garlic), Bok Choy, Carrot, Green Onion).
For allergens, including Cereals containing Gluten, see ingredients in bold.
Pack Size: 20x120g
Layer: 10
Pallet: 100
NUTRITIONAL INFORMATION
|
PER 100g
|
Energy (KJ)
|
1748
|
Energy (Kcals)
|
415
|
Protein (g)
|
7.7
|
Available Carbohydrates (g)
|
69
|
Carbohydrates – Of Which Sugars (g)
|
3.9
|
Fat (g)
|
12
|
Fat – Of Which Saturates (g)
|
6.4
|
Fibre (g)
|
-
|
Sodium (mg)
|
1880
|
Total Salt (g)
|
4.7
|