Description
Conveniently enjoy the original Chinese champong flavor with 'Champong Ramyun'. With cuttlefish, the broth soup is more refreshing and spicy.
INGREDIENTS AND ALLERGENS DECLARATION
NOODLES (Wheat Flour, Potato Starch, Palm Oil, Modified Potato Starch, Salt, Seasoning (Cuttlefish (Mollusc), Anchovy (Fish), Shrimp (Crustacean), Fish), Acidity Regulators: E501, E500, E399, E452; Antioxidant: E306, Emulsifier (Soy): E322; Green Tea Extract, Colour: E101).
SOUP POWDER (Seasoning (Maltodextrin, Cuttlefish (Mollusc), Hydrolysed Vegetable Protein (Soy), Fish, Salt, Yeast Extract, Wheat Starch, Clam (Mollusc), Shrimp (Crustacean), Mussel (Mollusc), Anchovy (Fish), Tuna (Fish), Sesame Oil), Salt, Spices (Glucose, Maltodextrin, Red Chilli Powder, Cornflour, Garlic), Sugar, Flavour Enhancers: E627, E631; Glucose, Anticaking Agent: E551).
DRIED FLAKE (Cabbage, Cuttlefish (Mollusc), Carrot, Seaweed, Mushroom).
For allergens, including Cereals containing Gluten, see ingredients in bold.
Pack Size: 20x124g
Layer: 10
Pallet: 100
|
NUTRITIONAL INFORMATION |
PER 100g |
|
Energy (KJ) |
1812 |
|
Energy (Kcals) |
430 |
|
Protein (g) |
8.1 |
|
Available Carbohydrates (g) |
68 |
|
Carbohydrates – Of Which Sugars (g) |
4.8 |
|
Fat (g) |
14 |
|
Fat – Of Which Saturates (g) |
6.8 |
|
Fibre (g) |
- |
|
Sodium (mg) |
1360 |
|
Total Salt (g) |
3.4 |