Lee Kum Kee Toban Djian (Chilli Bean) 12x368g

SopInternationalSKU: LKK145

Price:
Sale price£29.97

Description

Made from a special blend of chilies and fermented beans; Sichuan style chili sauce; Can be used for dipping sauce or for adding a bit of spice to any dish.

INGREDIENTS AND ALLERGENS DECLARATION

Salted Chilli Peppers 48%, Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Fermented Broad Bean Paste 9% (Broad Beans, Water, Salt, Wheat Flour), Sugar, Modified Corn Starch, Dehydrated Garlic 1%, Chilli Pepper Powder, Soybean Oil, Acidity Regulator: E270, Flavour Enhancers: (E631, E627).

For allergens, including Cereals containing Gluten, see ingredients in bold.

Pack Size: 12x368g
Pallet: 144
Layer: 18

NUTRITIONAL INFORMATION

PER 100g

Energy (KJ)

368

Energy (Kcals)

88

Protein (g)

3.4

Available Carbohydrates (g)

12

Carbohydrates – Of Which Sugars (g)

9.6

Fat (g)

1.8

Fat – Of Which Saturates (g)

0.3

Fibre (g)

-

Sodium (mg)

4320

Total Salt (g)

10.8


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