Lee Kum Kee Sauce for Dumplings 12x270ml

SopInternationalSKU: LKK188

Price:
Sale price£21.78

Description

Lee Kum Kee sauce for dumplings is a light brown, free flowing thin liquid with a layer of oil on top. It is an aromatic soy sauce with spices and a garlic flavour.

INGREDIENTS AND ALLERGENS DECLARATION

Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Rice Vinegar (Water, Rice, Sugar, Salt), Water, Sugar, Soybean Oil, Colour: E150a; Flavour Enhancers: E621, E631, E627; Dehydrated Garlic, Sesame Oil, Salt, Dried Chilli Peppers, Stabiliser: E415 (Soybeans, Wheat).

For allergens, including Cereals containing Gluten, see ingredients in bold.

Pack Size; 12x270ml
Layer: 29
Pallet: 155

NUTRITIONAL INFORMATION

PER 100g

Energy (KJ)

512

Energy (Kcals)

122

Protein (g)

3.8

Available Carbohydrates (g)

13

Carbohydrates – Of Which Sugars (g)

12

Fat (g)

5.6

Fat – Of Which Saturates (g)

0.9

Fibre (g)

-

Sodium (mg)

3120

Total Salt (g)

7.8

You may also like

Recently viewed