Lee Kum Kee satay sauce is a southeast Asian inspired sauce with a spicy peanut flavour accented by sweet coconut. Satay sauce is good for marinating, dipping or as barbeque sauce.
INGREDIENTS AND ALLERGENS DECLARATION
Soybean Oil, Peanut Powder (25%), Sugar, Coconut Cream Powder (Coconut Extract, Maltodextrin, Emulsifier: Sodium Caseinate (Milk Product)), Shallots, Peanut Paste (4%), Salt, Dried Shrimps (Crustaceans), Sesame Paste, Spice, Onion Powder, Garlic Powder, Turmeric Powder.
For allergens, including Cereals containing Gluten, see ingredients in bold.Pack Size; 12x340g
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