Description
Chu Hou Paste. Made from quality soybeans, garlic, ginger, and sesame seeds. This convenient cooking ingredient is specially designed for braising meats and vegetables.
INGREDIENTS AND ALLERGENS DECLARATION
Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Sugar, Water, Colour: E150a; White Fermented Bean Curd (Water, Soybeans, Salt, Ethyl Alcohol), Sesame Seed Paste, Yeast Extract (Yeast Extract, Water, Salt), Soybean Oil, Salt, Ginger, Modified Corn Starch, Dehydrated Garlic, Spices.
For allergens, including Cereals containing Gluten, see ingredients in bold.
Pack Size: 12x368g
|
NUTRITIONAL INFORMATION |
PER 100g |
|
Energy (KJ) |
811 |
|
Energy (Kcals) |
194 |
|
Protein (g) |
6.9 |
|
Available Carbohydrates (g) |
21 |
|
Carbohydrates – Of Which Sugars (g) |
17 |
|
Fat (g) |
7.9 |
|
Fat – Of Which Saturates (g) |
1.3 |
|
Fibre (g) |
- |
|
Sodium (mg) |
4720 |
|
Total Salt (g) |
11.8 |