Lee Kum Kee chiu chow chilli oil sauce choice of top chefs and the secret behind great Chinese food. Use it as an all-purpose seasoning sauce to uplift the umami taste of meat and vegetables. Traditionally used as a marinade, it is a seasoning for stir-fries, as a condiment, and also a must in broccoli beef.
INGREDIENTS AND ALLERGENS DECLARATION
Soybean Oil, Dehydrated Garlic (6%), Dried Chilli Peppers (5%), Salted Chilli Peppers (5%), Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Sesame Oil, Salt, Sugar, Capsicum Oleoresin, Flavour Enhancers (E631, E627).
For allergens, including Cereals containing Gluten, see ingredients in bold.Pack Size: 12x170ml
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