Made from selected black pepper and seasonings; Ready-to-use Chinese sauce; Suitable to be used as a gravy for steaks or as a base sauce for stir-frying.
INGREDIENTS AND ALLERGENS DECLARATION
Water, Sugar, Soy Sauce (Water, Salt, Soybeans, Wheat, Colour E150a, Glucose - Fructose Syrup), Salt, Tomato Paste, Yeast Extract (Yeast Extract, Water, Salt), Black Pepper Powder 4%, Colour: E150a, Dehydrated Garlic, Modified Corn Starch, Soybean Oil, Acidity Regulator: E330, Flavour Enhancers: E631, E627.
For allergens, including Cereals containing Gluten, see ingredients in bold.Pack Size: 12x350g
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