Roasted peanuts encased in Wasabi -flavoured shell. Koh-Kae has been Thailand's favorite peanut snack for over 30 years.
INGREDIENTS AND ALLERGENS DECLARATION
Green Peas (68%), Modified Tapioca Starch, Wheat Flour, Sugar, Wasabi Flavour (3%) (Sugar, Wasabi Flavour, Salt, Flavour Enhancers: E621, E627, E631; Maltodextrin, Pepper Powder, Anticaking Agent: E551), Palm Oil, Salt, Soy Sauce Powder (Sugar, Soy Sauce Powder, Flavour Enhancers: E621, E627, E631; Flavouring, Sweetener: E951 (contains a source of phenylalanine)), Raising Agents: Sodium Bicarbonate E500, Ammonium Bicarbonate E503; Colours: Plain Caramel E150c, Turmeric E100, Copper Complexes of Chlorophyllin E141.
For allergens, including Cereals containing Gluten, see ingredients in bold.
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