Garlic flakes have so many uses in the kitchen. Use them to fry or bake vegetables, mushrooms and other foods, or let their flavour infuse your tomato-based dishes, curries, soups and other hot sauces.
INGREDIENTS AND ALLERGENS DECLARATION
Garlic Flakes
For allergens, including Cereals containing Gluten, see ingredients in bold.
Pack size: 10x200g
Layer:10
Pallet:100
NUTRITIONAL INFORMATION
|
PER 100g
|
Energy (KJ)
|
1372
|
Energy (Kcals)
|
|
Protein (g)
|
19.9
|
Available Carbohydrates (g)
|
51.2
|
Carbohydrates – Of Which Sugars (g)
|
2.5
|
Fat (g)
|
0.4
|
Fat – Of Which Saturates (g)
|
-
|
Fibre (g)
|
-
|
Sodium (mg)
|
29
|
Total Salt (g)
|
0.07
|