Description
Poku mushrooms have a mild flavour, great for Thai and Chinese dishes. Poku mushrooms are so hearty that they can be a good substitute for meat in vegetarian dishes.
INGREDIENTS AND ALLERGENS DECLARATION
PO-KU Mushrooms, Water, Salt, Acidity Regulator: E330.
For allergens, including Cereals containing Gluten, see ingredients in bold.
|
NUTRITIONAL INFORMATION |
PER 100g |
|
Energy (KJ) |
67 |
|
Energy (Kcals) |
16 |
|
Protein (g) |
2 |
|
Available Carbohydrates (g) |
3.5 |
|
Carbohydrates – Of Which Sugars (g) |
0 |
|
Fat (g) |
0 |
|
Fat – Of Which Saturates (g) |
0 |
|
Fibre (g) |
0 |
|
Sodium (mg) |
410 |
|
Total Salt (g) |
1 |