Description
Made from sun-dried ripened chilli pepper without egg. Ideal as a dip for sushi and bread. Enjoy the distinctive taste of Sriracha made from sun-ripened chilli grown, in Thailand.
INGREDIENTS AND ALLERGENS DECLARATION
Chilli, Water, Sugar, Soybean Oil, Thickener: E1442; Salt, Stabiliser: E415; Garlic, Mustard Seeds, Acidity Regulators: E260, E330; Flavour Enhancer: E621; Preservative: E415; Antioxidant: E319.
For allergens, including Cereals containing Gluten, see ingredients in bold.
Pack Size: 6x200ml
Layer: 48
Pallet: 384
|
NUTRITIONAL INFORMATION |
PER 100g |
|
Energy (KJ) |
1013 |
|
Energy (Kcals) |
243 |
|
Protein (g) |
1 |
|
Available Carbohydrates (g) |
25 |
|
Carbohydrates – Of Which Sugars (g) |
19 |
|
Fat (g) |
15 |
|
Fat – Of Which Saturates (g) |
2 |
|
Fibre (g) |
2 |
|
Sodium (mg) |
186 |
|
Total Salt (g) |
4.66 |