Kimchi a staple in Korean cuisine, is a traditional side dish made from salted and fermented vegetables, most commonly napa cabbage and Korean radishes, with a variety of seasonings.
INGREDIENTS AND ALLERGENS DECLARATION
Cabbage(72.5%), Water, Chilli Pepper, Garlic, Salt, Corn Syrup, Super, Ginger, Flavour Enhancer: E621
For allergens, see ingredients in bold.
Pack Size: 12X160g
Layer: 56
Pallet: 336
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NUTRITIONAL INFORMATION
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PER 100g
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Energy (KJ)
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102
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Energy (Kcals)
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24
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Protein (g)
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1.19
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Available Carbohydrates (g)
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3.97
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Carbohydrates – Of Which Sugars (g)
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1.36
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Fat (g)
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0.42
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Fat – Of Which Saturates (g)
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<0.08
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Fibre (g)
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0.75
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Sodium (mg)
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1052
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Total Salt (g)
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1.68
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