Yeo's Chinese Black Bean Sauce Fermented with salt and spices. Great for braising, steaming and stir-fry dishes.
INGREDIENTS AND ALLERGENS DECLARATION
Garlic, Onion, Water, Soya sauce (water, soya bean, salt, wheat), Sugar, Salted Black Bean 9% (black bean, water, salt), Corn Oil, Thickener: E1442, Chilli, Ginger Salt Acid: Citric acid, Spices
Dark brown salty sauce with black bean & garlic taste. Not suitable for those who allergic to soya bean and gluten (wheat flour)
For allergens, including Cereals containing Gluten, see ingredients in bold.
Pack Size: 12x250ml
Layer: 18
Pallet: 162
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NUTRITIONAL INFORMATION
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PER 100g
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Energy (KJ)
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483
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Energy (Kcals)
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115
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Protein (g)
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3.6g
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Available Carbohydrates (g)
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16.9g
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Carbohydrates – Of Which Sugars (g)
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13.5g
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Fat (g)
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3.3g
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Fat – Of Which Saturates (g)
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0.5g
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Fibre (g)
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Sodium (mg)
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Total Salt (g)
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<4.3 g
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