Biang Biang Noodles with Mapo Sauce
For those who relish extreme heat and spice, these fiery hot noodles pack a punch. Broad, flat and with a slightly chewy texture these authentic Asian noodles are paired with a deliciously spicy chilli oil ‘Mapo’ sauce, made to a secret recipe to create a sensational taste-bud tingling flavour. Simply irresistible!
Suitable for vegetarians.
INGREDIENTS AND ALLERGENS DECLARATION
Noodles – Wheat Flour, Water, Salt.
Sauce Sachet – Soybean Oil, Sesame Paste, Soybean Sauce Powder, Sauce (Water, Salt, Soybean, Wheat, Alcohol),
For allergens, including Cereals containing Gluten, see ingredients in bold.
- Awards Winning Noodles
- Ready in 5 mins
- No MSG, No Preservatives, No Additives
- Made using Taiwanese Traditional Methods
- Suitable for vegetarians
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