Ajumma Republic Korean Spicy BBQ sauce have been inspired by generations of authentic Korean cuisine. This old-fashioned Korean sauce is made from fresh and quality ingredients to deliver a rich flavour and a distinctive aroma to all your food.
INGREDIENTS AND ALLERGENS DECLARATION
Soy Sauce (Water, Defatted Soybeans, Salt, Ethyl Alcohol, High Fructose Corn Syrup, Wheat), Sugar, Light Corn Syrup, Corn Syrup, Vinegar, Hot Red Pepper Paste (Wheat Flour, Corn Syrup, Water, Red Chilli Pepper Powder, Salt, Garlic, Onion), Ginger, Thickener: E1442; Garlic powder (Garlic, Maltodextrin Anticaking Agent: E551), Onion Powder (Onion, Maltodextrin, Anticaking Agent: E551), Sesame Oil, Ethyl Alcohol, Red Chilli Pepper Powder, Pineapple Extract, Sesame Seeds, Black Pepper Powder, Acidity Regulator: E330; Apple Extract, Pear Extract, Thickener: E415; Grapefruit Seed Extract.
For allergens, including Cereals containing Gluten, see ingredients in bold.
Pack size: 6X300g
Layer:16
Pallet:96
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NUTRITIONAL INFORMATION
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PER 100g
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Energy (KJ)
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782
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Energy (Kcals)
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187
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Protein (g)
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3.87
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Available Carbohydrates (g)
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40.26
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Carbohydrates – Of Which Sugars (g)
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38.36
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Fat (g)
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1.14
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Fat – Of Which Saturates (g)
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0.64
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Fibre (g)
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0.62
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Sodium (mg)
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2340
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Total Salt (g)
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5.85
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